INVITE ONLY EVENT - This event is reserved for a curated group of founders and investors.

Manon Martin, founder of Les Aimants & co-founder of Divines (a female-based collective) and Mallory Meiser, a former VC-baked founder and current MBA student at Columbia, host quarterly, intimate dinners at Have & Meyer to help amplify the impact of women-led ventures.

No pitches, no nametags—just our favorite people coming together to support female founders. We’ve curated these intimate gatherings to bring together people we think will 'just click'.  Our 15-person dinners blend the best of our networks (founders, investors, creatives, and everything in between) for a night of exceptional food, wine, and conversation.

To help us plan the perfect dinner, could you please answer a few questions HERE.

Run of Show:

We’ll gather in the private room for dinner at 7 pm, starting with assigned seats to help you connect with people we think you'll click with.

• You are welcome to join us as early as 6:30 to begin the evening with an Italian aperitivo, a perfect moment to mingle and get to know fellow guests before dinner.

As the night unfolds, we’ll switch up seats, giving everyone a chance to connect with other guests and keep the conversation flowing.

Menu:

ANTIPASTI:

Artisanal cheese & meat boards with sourdough bread,Cerignola olives, Bruschette with Pomodorini and warm Artichokes “Alla Cafona”.

PASTA:

Choose the pasta that makes you swoon

MAFALDE with Lamb ragù with Truffle

TAGLIATELLE with traditional ragù

TAGLIOLINI with Lobster

RIGATONI alla Carbonara

SPAGHETTONI all’Arrabbiata

GNOCCHI “Cacio e Pepe”

CAVATELLI all’Amatriciana

FERRICELLI with homemade basil pesto

BUSIATE al Brunello di Montalcino

TAGLIATELLE with Porcini Mushrooms

DOLCI

Delicious and Delightful Chef's Surprises...